We have collected our favorites from the season’s dishes as our recommendations for you. We are inspired by the gorgeous nature of Kuusamo and are very proud to use these pure ingredients in our kitchen.
Enjoy the flavours! Chefs de cuisine Laura and Sonja Määttä
À la Carte Menu
Starters
HOUSE BREAD
8€
Wild herb bread and seed crackers
SMOKED SWEDE SOUP
14€
Currant leaf oil and malt bread
FUNNEL CHANTERELLE PAN
14€
Funnel chanterelles gratinated with cheeses from Kuusamo, wild herb bread baked in-house